Expired, full termArchiveSolo inventor
Process for stabilizing the flavor and odor of fatty materials
US 1,982,907 A · Inventors: ECKEY EDDY W
Overview
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Read the whole patent
Listed from its USPTO record in Patent Yard's full-term archive. Its claims, description and drawings are in the USPTO PDF and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted December 4, 1934. A patent granted before 1976 lasted at most 17 years from grant, so its term ended by December 4, 1951.
- We check US rights only. Old patents can still inspire new ones: improvements may be patentable.
FiledAugust 22, 1932
GrantedDecember 4, 1934
Term endedDecember 4, 1951
Application number—
Classification (CPC)C11B3/10
Length2 pages
Sources & verification
Official USPTO records
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Everything on this page comes from the USPTO record linked above.