Expired European patentEurope
Method and composition for the prevention or retarding of staling and its effect during the baking process of bakery products
EP 1496748 B1 · Applicant: PURATOS N.V.
Overview
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Listed from its EPO record in Patent Yard's archive of European patents past their term. Its claims, description and drawings are in the EPO PDF and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Filed April 7, 2003 and granted June 27, 2007. A European patent lasts at most 20 years from filing, so its term ended April 7, 2023.
- Supplementary protection certificates extend only medicine and crop-protection patents, and it isn't classified as either.
- We check European rights only. A US or other national patent in its family could still be in force: check its family on Espacenet or Google Patents.
FiledApril 7, 2003
PublishedJanuary 19, 2005
GrantedJune 27, 2007
Term endedApril 7, 2023
Application numberEP 03745727
Classification (CPC)A21D8/042
Timeline
Timeline From EPO dates
Sources & verification
Official EPO records
Everything on this page comes from the EPO record linked above. EPO data used under CC BY 4.0.