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Expired European patentEurope

Apparatus for continuous tempering of cacao-butter-containing or other fatcontaining chocolate-like mass

EP 0872187 B1 · Applicant: AASTED-MIKROVERK APS

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Listed from its EPO record in Patent Yard's archive of European patents past their term. Its claims, description and drawings are in the EPO PDF and on Google Patents, and the Claude kit works from them.

Why it's free to use

  • Filed August 4, 1997 and granted September 1, 1999. A European patent lasts at most 20 years from filing, so its term ended August 4, 2017.
  • A supplementary protection certificate, which can extend a medicine or crop-protection patent, adds at most five and a half years, so even that would have ended by February 4, 2023.
  • We check European rights only. A US or other national patent in its family could still be in force: check its family on Espacenet or Google Patents.
FiledAugust 4, 1997
PublishedOctober 21, 1998
GrantedSeptember 1, 1999
Term endedAugust 4, 2017
Application numberEP 97202420
Classification (CPC)A23G1/04 +1 more

Timeline

Timeline From EPO dates

1998200020022004200620082010201220142016Application filedAug 4, 1997PublishedOct 21, 1998Patent grantedSep 1, 1999Term endedAug 4, 2017

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