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Expired Canadian patentCanada

Meat fabrication system and method

CA 2621602 C · Owner: Moore, Dan · Inventors: Mckenna, David; Moore, Dan; Bolte, Tom

CIPO record

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Abstract From the Canadian patent

The present invention includes meat fabrication systems and methods. The system according to one embodiment includes a conveyor (104) for advancing meat cuts, a cutting assembly (106) defining a cutting path (136) that intersects the conveyor (104) , and at least one guide (160 162, 163) that , orientates the meat cuts on the conveyor relative to the cutting path such that the chine bones of the meat cut are separated from the remaining portions of the meat cuts as the meat cuts are advanced through the cutting path (136) by the conveyor (104) .

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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.

Why it's free to use

  • Filed September 29, 2006 and granted July 16, 2013. A Canadian patent filed from October 1, 1989 lasts 20 years from filing, so its term ended September 29, 2026.
  • Certificates of supplementary protection extend only drug patents, and it isn't classified as one.
  • We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
FiledSeptember 29, 2006
GrantedJuly 16, 2013
Term endedSeptember 29, 2026
Patent numberCA 2621602 C
Classification (IPC)A22C17/00

Timeline

Timeline From CIPO dates

2007200920112013201520172019202120232025Application filedSep 29, 2006Patent grantedJuly 16, 2013Term endedSep 29, 2026

Sources & verification

Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.