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Expired Canadian patentCanada

Processes for isolating bitter compounds for use in food and beverage products

CA 2613375 C · Owner: Blumberg, Simone · Inventors: Hofmann, Thomas Frank; Frank, Oliver; Blumberg, Simone

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Abstract From the Canadian patent

Processes for isolating bitter compounds for use in food and beverage products entailing contacting a bitter compound composition with an adsorbent to adsorb bitter compounds from the bitter compound composition desorbing the bitter , compounds from the adsorbent to obtain a bitter compound isolate and adding , the bitter compound isolate to a food or beverage product to enhance the flavor thereof.

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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.

Why it's free to use

  • Filed June 20, 2006 and granted December 3, 2013. A Canadian patent filed from October 1, 1989 lasts 20 years from filing, so its term ended June 20, 2026.
  • Certificates of supplementary protection extend only drug patents, and it isn't classified as one.
  • We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
FiledJune 20, 2006
GrantedDecember 3, 2013
Term endedJune 20, 2026
Patent numberCA 2613375 C
Classification (IPC)A23F5/46 +2 more

Timeline

Timeline From CIPO dates

2007200920112013201520172019202120232025Application filedJune 20, 2006Patent grantedDec 3, 2013Term endedJune 20, 2026

Sources & verification

Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.