Methods for enhancing palatability of compositions for animal consumption
CA 2607643 C · Owner: Kats, Lauren Jay · Inventors: Kats, Lauren Jay; Hayward, Larry Harland; Yamka, Ryan Michael
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
Zeolite is added to animal food compositions in amounts sufficient to enhance palatability, preferably in amounts of from about 0.01% to about 4% by weight of the composition. The compositions containing zeolite are ingested more frequently and at a higher rate by animals particularly finicky animals or , older animals that tend not to eat enough food to maintain their health.
Read the whole patent
Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Filed May 11, 2006 and granted June 25, 2013. A Canadian patent filed from October 1, 1989 lasts 20 years from filing, so its term ended May 11, 2026.
- Certificates of supplementary protection extend only drug patents, and it isn't classified as one.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.