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Expired Canadian patentCanada

Fruit and vegetable films and uses thereof

CA 2579508 C · Owner: The United States Of America As Represented By The Secretary Of Agriculture · Inventors: De Bord, Matthew D.; Olsen, Carl W.; Mchugh, Tara H.

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Overview

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Its claims, description and drawings are in the Canadian Patents Database.

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Abstract From the Canadian patent

The present invention is directed to monolayer bi-layer, and multilayer films , made from fruit vegetable or a combination thereof, which films have the thinness, strength, flexibility, and crispness to serve as alternates or substitutes for seaweed-based films such as nori while providing the , nutrition and flavor of fruits and vegetables. The films are useful for wrapping around a multiplicity of foods and can be used to provide wrapped , foods including for example, fruit and vegetable wrapped sushi and onigiri.

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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.

Why it's free to use

  • Filed September 7, 2005 and granted July 22, 2014. A Canadian patent filed from October 1, 1989 lasts 20 years from filing, so its term ended September 7, 2025.
  • Certificates of supplementary protection extend only drug patents, and it isn't classified as one.
  • We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
FiledSeptember 7, 2005
GrantedJuly 22, 2014
Term endedSeptember 7, 2025
Patent numberCA 2579508 C
Classification (IPC)B65B23/00 +1 more

Timeline

Timeline From CIPO dates

2006200820102012201420162018202020222024Application filedSep 7, 2005Patent grantedJuly 22, 2014Term endedSep 7, 2025

Sources & verification

Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.