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Expired Canadian patentCanada

Gelatin substitute product and uses in food preparation

CA 2493097 C · Owner: Marand, Philippe · Inventors: Bertrand, Philippe; Marand, Philippe

CIPO record

Overview

Drawings and full text

Its claims, description and drawings are in the Canadian Patents Database.

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Abstract From the Canadian patent

The invention concerns a gelatin substitute product characterized in that it contains essentially a vegetable fat in particular in that it contains essentially cocoa butter. The invention is useful for food preparations and pastries.

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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.

Why it's free to use

  • Filed July 15, 2003 and granted December 4, 2012. A Canadian patent filed from October 1, 1989 lasts 20 years from filing, so its term ended July 15, 2023.
  • A certificate of supplementary protection adds at most two years for a drug, so even that would have ended by July 15, 2025.
  • We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
FiledJuly 15, 2003
GrantedDecember 4, 2012
Term endedJuly 15, 2023
Patent numberCA 2493097 C
Classification (IPC)A21D2/16 +2 more

Timeline

Timeline From CIPO dates

2004200620082010201220142016201820202022Application filedJuly 15, 2003Patent grantedDec 4, 2012Term endedJuly 15, 2023

Sources & verification

Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.