Method and pressing mold for producing baked shaped bodies
CA 2317989 A1 · Owner: Thiele, Marion · Inventors: Thiele, Marion
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
A method for producing baked shaped bodies which are made of nonliquid dough by using grain flower, that is brought in as a dough blank into a pressing mold which consists of a lower and upper form and is baked in the, pressing mold, the method including the steps of a styling phase in which the bottom and the upper mold are brought together under preheated condition by forming of the dough blank to a blank of the shaped body and then applying a first pressing power up to a distance that corresponds to the side thickness of, the blank of the shaped body, this forming phase is followed by a pre-baking phase wherein the first pressure power is reduced or switched off by the fact the, bottom …
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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Filed September 11, 2000. No grant is recorded for it in Canada; had it been granted, its 20-year term would have ended September 11, 2020.
- A certificate of supplementary protection adds at most two years for a drug, so even that would have ended by September 11, 2022.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.