Process for preparing food products having grain shells and enclosed non grain interiors
CA 2175306 C · Owner: Healthy Grainfoods L.L.C. · Inventors: Zukerman, Rachel B.; Zukerman, Harold W.
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
The present invention relates to a process for making a food product having an outer grain shell component comprised of visible cooked cereal grains or parts of cereal grains joined together, enclosing or enveloping completely an interior filling component comprised of foods that are substantially free of cereal grains. The food product is subsequently heated to firm the texture of the outer grain shell component.
Read the whole patent
Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Filed April 29, 1996 and granted November 5, 2002. A Canadian patent filed from October 1, 1989 lasts 20 years from filing, so its term ended April 29, 2016.
- A certificate of supplementary protection adds at most two years for a drug, so even that would have ended by April 29, 2018.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.