Powders of plant green juice and process for their production
CA 2039446 C · Owner: Japan Pharmaceutical Development Co. Ltd. · Inventors: Hagiwara, Hideaki; Hagiwara, Yoshihide
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
Powders of plant green juice having an improved stability and tastiness which are storable for a long period of time, characterized in that said powders comprise:, (a) dry powders of the plant green juice obtained by squeezing fresh raw edible green plants and, (b) a water-soluble alkaline naturally occurring mineral mixture dispersed, uniformly in said dry powder and the pH of a dispersion at the time of dispersing in water falls into a range of 6.2-9.5. The powders can be produced by adding a water-soluble alkaline naturally occurring mineral mixture to a plant green juice obtained by squeezing fresh raw edible green plants thereby to adjust the pH of said plant green juice to be a range …
Read the whole patent
Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Filed March 28, 1991 and granted March 16, 1999. A Canadian patent filed from October 1, 1989 lasts 20 years from filing, so its term ended March 28, 2011.
- A certificate of supplementary protection adds at most two years for a drug, so even that would have ended by March 28, 2013.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.