Process and apparatus for removing impurities from water used in food processing utilizing a mixture of ozone and air
CA 1333640 C · Owner: American Water Purification, Inc. · Inventors: Hurst, William D.
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
An apparatus and a process for using the apparatus for removing fat, bacteria, solids and other impurities from water used in food processing so that substantially all the water may be reused includes a tower. The water is passed through a coarse filter to remove large pieces and is then introduced into the tower near the top thereof and flows out the tower near the bottom thereof. A mixture of ozone and air is introduced at the bottom of the tower and bubbled up through the tower, counter to the flow of the water. The ozone and water mixture carries impurities especially the, fat, over the top of the tower as a foam. The foam then flows over the tower into a waste drain. The process and …
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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted December 20, 1994. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended December 20, 2011.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.