Continuous method for making potato chips and potato chips prepared thereby
CA 1330901 C · Owner: Peters, Norman E. · Inventors: Kishbaugh, Dennis L.; Luebbers, Michael J.; Mottur, George P.
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
TITLE OF THE INVENTION:, CONTINUOUS METHOD FOR MAKING POTATO CHIPS AND POTATO CHIPS PREPARED THEREBY, ABSTRACT OF THE DISCLOSURE: A continuous method for making potato chips is disclosed. The method comprises conveying uncooked unwashed potato slices through a pre-frying zone with agitation to form a dehydrated skin on the slices; conveying the slices through a second zone to form pliable, shape-holding potato slices; conveying the slices through a third zone to produce rigid completely, fried potato chips; and removing the completely fried chips. A method for operating a continuous frying apparatus is also disclosed. The potato chips prepared in accordance with the disclosed methods are …
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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted July 26, 1994. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended July 26, 2011.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
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Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.