Food process and apparatus
CA 1236057 A · Owner: Societe Des Produits Nestle S.A. · Inventors: Montesissa, Giancarlo; Invernizzi, Rutilio
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
A process and an apparatus for the Production of multi-layered portions of food products To produce portions of spreadable food products for example of processed, cheese, in multiple layers the layers are shaped individually in shaping compartments by keeping them separate and whilst being ejected, they are, guided individually to the bottom of a pre-shaped shell and substantially all traces of spread are ejected from the shaping compartments. The apparatus comprises a unit for the separate metering of each group of layers of the same nature, for the separate and alternate shaping of the layers for the ejection, and guidance of the layers into the shell units for applying a tear strip for, …
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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted May 3, 1988. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended May 3, 2005.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.