Expired Canadian patentCanada
High fiber white bread containing hull fibers from green field peas
CA 1111708 A · Owner: Multimarques Inc. · Inventors: Satin, Morton
Overview
Drawings and full text
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
1-, Abstract:, A high fiber content white bread is prepared by employing as a portion of the conventional dough ingredients, a fiber component obtained from green field pea hulls. The result is a unique white bread having an improved fiber content.
Read the whole patent
Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted November 3, 1981. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended November 3, 1998.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
FiledFebruary 1, 1980
GrantedNovember 3, 1981
Term endedNovember 3, 1998
Patent numberCA 1111708 A
Classification (IPC)A21D2/36 +1 more
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.