Production of fructose and fructose-base syrups and means for carrying out such production
CA 1106225 A · Owner: Snamprogetti S.P.A. · Inventors: Cimini, Nadia; Branduzzi, Paolo; Degen, Ludwig
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
A method is disclosed for the production of fructose and syrups containing fructose and glucose comprising the step of, contacting a solution of glucose with a micro-organism of the genus Streptomyces sp. and more particularly of the strains NRRL 11.120 and NRRL 11.121, as designated by the Northern Regional Research Center, U.S. Department of Agriculture Peoria, Ill.
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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted August 4, 1981. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended August 4, 1998.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.