Method of cooking thin meats in a microwave oven
CA 1104213 A · Owner: Litton Systems, Inc. · Inventors: Buck, Ronald G.
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
A method of cooking thin meat in a microwave oven by determining the temperature of the thin meat as a function of sensed and sampled "in-situ" time dependent humidity and temperature environmental conditions of a microwave oven heating cavity. The method permits the monitoring for doneness of meat while being cooked in the microwave oven by determining the temperature at any point on a "characteristic humidity curve" for the sensed and sampled environmental conditions.
Read the whole patent
Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted June 30, 1981. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended June 30, 1998.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.