Fortified gelatin dessert powder and process
CA 1053965 A · Owner: General Foods Corporation · Inventors: Fischer, Valentine J.; Tressler, Charles J.; Ponzoni, George B.
Overview
Its claims, description and drawings are in the Canadian Patents Database.
Open the CIPO recordAbstract From the Canadian patent
A method for producing fruit-flavored gelatin dessert compositions containing both adipic and fumaric acids and which are fortified with vitamin A, vitamin C and iron has been developed. Vitamin C, which may be coated with a gum is dry-, blended with a vitamin A/iron/sucrose mixture. The gelatin is combined with fumaric acid prior to being blended with the fortifying ingredients and other mix components.
Read the whole patent
Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Granted May 8, 1979. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended May 8, 1996.
- We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Timeline
Timeline From CIPO dates
Sources & verification
Official CIPO records
Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.