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Expired Canadian patentCanada

Method of handling prepared foods

CA 1050333 A · Owner: Swanson, Alta S. · Inventors: Swanson, Alta S.

CIPO record

Overview

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Its claims, description and drawings are in the Canadian Patents Database.

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Abstract From the Canadian patent

A process for handling foods comprising preparing the foods by cooking, placing the cooked foods in a compartmentalized zone and subsequently freezing the cooked foods within the compartmentalized zone. The frozen cooked foods are thereafter removed and repackaged in a packaging zone. The packaging zone may be stored in a freezing zone until the foods are needed for human consumption. -1-

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Listed from its CIPO record in Patent Yard's archive of Canadian patents past their term. Its claims, description and drawings are in the CIPO record and on Google Patents, and the Claude kit works from them.

Why it's free to use

  • Granted March 13, 1979. A Canadian patent filed before October 1, 1989 lasted 17 years from grant, so its term ended March 13, 1996.
  • We check Canadian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
Filed—
GrantedMarch 13, 1979
Term endedMarch 13, 1996
Patent numberCA 1050333 A
Classification (IPC)A23B4/06 +1 more

Timeline

Timeline From CIPO dates

198019821984198619881990199219941996Patent grantedMarch 13, 1979Term endedMarch 13, 1996

Sources & verification

Everything on this page comes from the CIPO record linked above. Contains information licensed under the Open Government Licence – Canada.