Expired Australian patentAustralia
A process for the reduction of the nucleic acid content of a fungus imperfectus
AU 1995017133 · Applicant: Marlow Foods Limited
Overview
Drawings and full text
Its specification, documents and status are on IP Australia's AusPat.
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Listed from its IP Australia record in Patent Yard's archive of Australian patents past their term. Its claims, description and drawings are in the AusPat record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Filed February 22, 1995 and granted September 3, 1998. An Australian standard patent lasts 20 years from its date of patent, which is at most a year after this filing, so its term ended by February 22, 2016.
- A pharmaceutical extension adds at most five years, so even that would have ended by February 22, 2021.
- We check Australian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
FiledFebruary 22, 1995
GrantedSeptember 3, 1998
Term ended byFebruary 22, 2016
Application numberAU 1995017133
Classification (IPC)A23J3/20 +2 more
Timeline
Timeline From IP Australia dates
Sources & verification
Official IP Australia records
Everything on this page comes from the IP Australia record linked above. Data from IP Australia's IPGOD, licensed under CC BY 2.5 AU.