Australian application, no grantAustraliaSolo inventor
Method of producing a bottom or top fermented beer having a high malt extract anda low alcohol content
AU 1956017578
Overview
Drawings and full text
Its specification, documents and status are on IP Australia's AusPat.
Open the AusPat recordRead the whole patent
Listed from its IP Australia record in Patent Yard's archive of Australian patents past their term. Its claims, description and drawings are in the AusPat record and on Google Patents, and the Claude kit works from them.
Why it's free to use
- Filed April 18, 1956. Even if it was granted, its term would have ended by April 18, 1977.
- A pharmaceutical extension adds at most five years, so even that would have ended by April 18, 1982.
- We check Australian rights only. A patent in its family in another country could still be in force: check its family on Google Patents.
FiledApril 18, 1956
GrantedNo grant recorded
Term ended byApril 18, 1977
Application numberAU 1956017578
Classification (IPC)C12C11/04
Timeline
Timeline From IP Australia dates
Sources & verification
Official IP Australia records
Everything on this page comes from the IP Australia record linked above. Data from IP Australia's IPGOD, licensed under CC BY 2.5 AU.